Chocolate Bark

This Easter, I made biscuits, cakes and chocolate bark! It went down an absolute treat, and wasn’t something I had heard of until I went deep into the foodie side of the internet, so I’ll share how I made it. I melted two slabs of milk chocolate- I’ve said this before but it’s much easier to…

Read More

Chocolate Loaf Cake

Good afternoon! Yesterday was my Mum’s birthday, so I decided to bake a cake- a chocolate loaf covered in drizzled chocolate. It was incredible, and it would be mean of me to keep the recipe a secret, so here you go! You will need: A loaf tin (900g/2lb) 175g softened, unsalted butter, plus extra for…

Read More